Single Origin Coffee
A classic Indonesian coffee, grown on small family farms, heavy in body and rich in flavor. We lightly roast our Sumatran so you can enjoy the full spectrum of earth tones and spice flavor.
Colombia's highest grade coffee. Slowly roasted to a rich, smooth taste. This coffee's medium body and exceptionally balanced flavor have made it legendary.
Grown at high altitude in the temperate climate mountains of Guatemala, this top-quality coffee matures slowly, resulting in a perfectly balanced cup.
From the tropical rainforests of Central America, this coffee is processed using Costa Rica's abundance of fresh water and many rivers and streams, giving it a refined flavor, brighter acidity, and exotic, tangy taste
Grown in the highlands of East Africa, this coffee is handpicked and sun dried. The body is thick and rich, displaying a slight trace of a wine-like acidity, wrapped inside a full and complex taste.